This No-Bake Chocolate Cherry Pie is an easy yet decadent dessert that combines chocolate and cherries for a delightful treat.

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Irresistible No-Bake Chocolate Cherry Pie Recipe

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This No-Bake Chocolate Cherry Pie is an easy yet decadent dessert that combines chocolate and cherries for a delightful treat.

• Author: Chef Lora

Ingredients

Scale 1x2x3x

• 1pre-made graham cracker pie crust
• 1 cupdark chocolate chips
• 1/2 cupheavy cream
• 1/4 cupgranulated sugar
• 1/2 teaspoonvanilla extract
• 1 cupcream cheese, softened
• 1 cuppowdered sugar
• 1 cupcherry pie filling
• 1 cupwhole cherries (fresh or canned)
• 1/2 cupextra chocolate chips for topping

Instructions

1. Begin by melting your chocolate chips. In a microwave-safe bowl, combine 1 cup of dark chocolate chips with 1/2 cup of heavy cream. Heat in 20-second intervals, stirring to prevent burning.
2. Once melted, pour the chocolate into the graham cracker crust and spread evenly. Refrigerate for 30 minutes to firm up.
3. In another mixing bowl, beat 1 cup of softened cream cheese, 1 cup of powdered sugar, 1/4 cup of granulated sugar, and 1/2 teaspoon of vanilla extract until smooth.
4. After the chocolate layer has set, spread half of the cream cheese mixture over it. Then layer with cherry pie filling.
5. Top with the remaining cream cheese mixture, whole cherries, and sprinkle with extra chocolate chips.
6. Refrigerate the pie for at least 2 hours before slicing and serving.

Notes

Make sure to let the pie chill adequately for best flavor and texture.

Nutrition

• Calories: 350 kcal
• Protein: 4 g