Rotel Sausage Dip
Melty cream cheeses, spicy hot sausage and a can of diced tomatoes with green chilies comes together for an easy, tasty dish sure to get scooped up so quickly, youll never have to worry about leftovers.
Ingredients
Scale
- 1 pound sausage
- 16 oz cream cheese (cubed)
- 1 can rotel
Instructions
- Cook sausage until crumbled and no longer pink. Drain off any excess grease.
- Add sausage, cream cheese and rotel to a microwave safe dish.
- Heat in microwave for 3 minutes, stirring at a minute and a half. Once creamy and melty serve it hot.
Nutrition
- Calories: 254 kcal
- Sugar: 2 g
- Fat: 24 g
- Carbohydrates: 4 g
- Protein: 7 g
Find it online: http://ingredientidea.com/rotel-sausage-dip-recipe/