Tomato, Cucumber, and Onion Salad
Ingredients
Scale
- 1 English cucumber (or 2 to 3 Kirby cucumbers) peeled and thinly sliced
- 3 garden fresh tomatoes, cut into wedges
- 1 sweet onion, thinly sliced
- 1 cup white vinegar
- 2 tablespoons vegetable or olive oil
- 1/4 cup water
- 1 tablespoon sugar
- 1 teaspoon salt
- 1/2 teaspoon pepper
Instructions
- In a large bowl, combine the cucumbers, tomatoes, and onions.
- In a medium bowl, whisk together the vinegar, oil, water, sugar, salt, and pepper. Pour the dressing over the vegetables and gently toss to coat. Cover and store in the refrigerator (tossing a few times) for at least 1 hour before serving.
Nutrition
- Calories: 148 kcal
- Sugar: 12 g
- Fat: 7 g
- Carbohydrates: 17 g
- Protein: 2 g
Find it online: http://ingredientidea.com/tomato-cucumber-onion-salad/