Name: Easy Homemade Hoisin Sauce Recipe
Ingredients: 4 tablespoons soy sauce; 2 tablespoons rice vinegar; 2 tablespoons peanut butter ((Or try it with tahini or black bean sauce – peanut butter is more readily available and easier)); 3 cloves garlic (minced – 1 teaspoon garlic powder is good instead); 2 tablespoons honey ((you can use brown sugar instead)); 1/2 teaspoon Chinese Five Spice Powder (use more as desired); 2 teaspoons Sriracha ((or use any Chinese hot sauce, red chili sauce, chili paste or try your favorite hot sauce)); 1 teaspoon cornstarch

Easy Homemade Hoisin Sauce Recipe

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This homemade hoisin sauce recipe is easy to whip together with common pantry ingredients. It’s sweet and salty and you can make it as spicy as you want it.

Author: Chef Lora

Ingredients

Scale

4 tablespoons soy sauce
2 tablespoons rice vinegar
2 tablespoons peanut butter ((Or try it with tahini or black bean sauce – peanut butter is more readily available and easier))
3 cloves garlic (minced – 1 teaspoon garlic powder is good instead)
2 tablespoons honey ((you can use brown sugar instead))
1/2 teaspoon Chinese Five Spice Powder (use more as desired)
2 teaspoons Sriracha ((or use any Chinese hot sauce, red chili sauce, chili paste or try your favorite hot sauce))
1 teaspoon cornstarch

Instructions

Add all of the ingredients to a small pot, except for the cornstarch.
Heat to medium heat and warm through, stirring, until the ingredients combine.
In a small bowl, whisk the cornstarch with 2 tablespoons of cold water, until the cornstarch dissolves.
Pour the cornstarch and water mixture into the hoisin sauce pot and whisk until well combined.
Heat for another 1-2 minutes, until the hoisin sauce thickens.
Serve!

Nutrition

Calories: 25 kcal
Sugar: 2 g
Fat: 1 g
Carbohydrates: 3 g
Protein: 1 g

Find it online: https://ingredientidea.com/easy-homemade-hoisin-sauce/