Name: Fritos Corn Salad
Ingredients: 2 (15 ounce) cans whole kernel corn, drained; 1 red bell pepper, finely diced; 2 cups shredded Mexican blend cheese; 1 cup mayo (can substitute light mayo); 1/4 teaspoon black pepper; 1 (9.25 ounce) bag Chili Cheese Fritos, lightly crushed; fresh cilantro, for garnish

Fritos Corn Salad

Print Recipe

Crisp corn, bell pepper, cheese, and Chili Cheese Fritos in a creamy dressing. The perfect no cook, super easy summer side dish for all your barbecues!

Author: Chef Lora

Ingredients

Scale

2 (15 ounce) cans whole kernel corn, drained
1 red bell pepper, finely diced
2 cups shredded Mexican blend cheese
1 cup mayo (can substitute light mayo)
1/4 teaspoon black pepper
1 (9.25 ounce) bag Chili Cheese Fritos, lightly crushed
fresh cilantro, for garnish

Instructions

In a large mixing bowl, stir together corn, diced bell pepper, shredded cheese, mayo, and black pepper.
Right before serving, stir in crushed Chili Cheese Fritos.
Garnish with fresh cilantro if desired.

Nutrition

Calories: 258 calories
Sugar: 1 grams sugar
Fat: 24 grams fat
Carbohydrates: 5 grams carbohydrates
Protein: 6 grams protein

Find it online: https://ingredientidea.com/fritos-corn-salad-recipe/